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Honored, the 'Heron Pavilion' restaurant under shimao has been listed in the 2025 Michelin Guide for fujian province.

On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen.
Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
As the head of the main kitchen, Mr. You Zhenlong, with his superb culinary skills and profound understanding of Fujian cuisine, leads the team in continuous innovation, striving to perfect the fusion of tradition and modernity. He delves deep into authentic ingredients and culinary techniques from all over Fujian, meticulously crafting a series of dishes that blend local flavors with trendy elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become the restaurant's signature dish, greatly adored by diners.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
As the year-end bells ring, the best gift for yourself and your family is a long seaside vacation.
Xiamen Conrad Hotel has recently launched special family packages. In this special moment, let us move away from the hustle and bustle, come to the beautiful Xiamen, and enjoy a relaxing and pleasant seaside vacation.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
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Sitting by the window, overlooking the high-altitude sea view, enjoying the beautiful scenery of Gulangyu Island in a prime location, savoring the sumptuous Michelin-starred cuisine, and feeling the happiness quietly spreading in the heart.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
Stroll hand in hand with your loved one on the cobblestone roads of Gulangyu, experiencing the precipitation of history and the integration of culture. Or explore Xiamen Botanical Garden with your children, embarking on a nature-filled and joyful parent-child trip.
Upon returning to the hotel, swim in the infinity pool overlooking the sea, washing away the fatigue of the day. The lights by the pool complement the starlight, creating a dreamlike atmosphere.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
When the night is quiet, return to the cozy guest room, where the comfortable bedding and soft pillows will lead you into a sweet dreamland. This kind of vacation is not just a simple trip, but also a spiritual relaxation and healing.
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
(Click on the image to learn about the seasonal popular family stay package at Xiamen Conrad Hotel)
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
In the days to come, Conrad Hotel Xiamen and Shimao Restaurant will continue to uphold high quality and service concepts, constantly innovate, and provide every guest with a more outstanding living and dining experience. Let every traveler who comes from afar feel the unique charm of Fujian cuisine and the hospitality of Xiamen, this coastal city!
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
On December 3, the highly anticipated Michelin Guide was first released in Xiamen.The 'Heron Pavilion' Chinese restaurant under the Xiamen Conrad Hotel has successfully made it into the '2025 Michelin Guide for Fujian Province - Michelin Guide selected restaurants'.At the same time, the head chef of the kitchen, Chef You Zhenlong, also won the 'Young Chef Award'. Xiamen Conrad HotelLocated on the 37th to 54th floors of the 300-meter high shimao Haixia Tower, Xiamen Conrad Hotel is one of Xiamen's iconic buildings. On one side is the bustling city, on the other side is the leisurely Gulangyu Island. Xiamen Conrad Hotel is like a double-sail giant ship. At the height of 300 meters, half overlooking the mountains, half overlooking the sea, the romantic index is directly off the charts. The hotel has multiple restaurants to cater to diners from all over the world. The private room at the Lu Cheng Xuan Chinese restaurants in Conrad Hotel Xiamen. Lu Cheng Xuan is a Chinese restaurant located on the 39th floor of Conrad Hotel Xiamen, named after the nickname "Egret Island" of Xiamen City. The restaurant features eight luxurious private rooms, each named after one of Xiamen's eight major attractions, aiming to allow guests to experience the city's long history and natural scenery while enjoying delicious food. As the head chef of the Chinese kitchen, Mr. You Zhenlong, with his superb culinary skills and deep understanding of Fujian cuisine, leads the team to continuously innovate, striving to perfectly combine tradition and modernity. He extensively explores authentic ingredients and cooking techniques from various regions of Fujian, meticulously creating a series of dishes that blend local characteristics with fashionable elements. Among them, the "Jasmine Vinegar Yellow Croaker" has become...
Winter dream, embark on the 2024 "Christmas Encounter"
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